C1. Gang Gai * V
$8.50
Bell peppers and bamboo strips in red coconut curry sauce.
Curry Entree
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Curry Entree
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C2. Vegetable Curry * V
$8.50
Broccoli, baby corn, peapod, cabbage, water chestnut, carrots and eggplant in red coconut curry sauce.
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C3. Pad Ped *
$8.50
Bell pepper, bamboo slices, and mushroom in red curry sauce.
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C4. Keaw Warn * V
$8.50
Bell pepper, peas and eggplant in green coconut curry sauce.
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C5. Pa Nang * V
$8.50
Bell pepper, carrot, and potato in pa nang curry sauce.
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C6. Peanut Curry * V
$8.50
Baby corn, water chestnuts and bamboo slices in Thai peanut curry sauce.
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C7. Pattani * V
$8.50
Cashew nut, baby corn, tomato, carrots, peapod, and green onion in red coconut curry sauce.
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C8. Mus Sa Mun *
$8.50
Fried potato and whole peanuts in mus sa mum coconut curry stew.
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C9. Potato Curry *
$8.50
Fried potato, bell pepper, and onion in yellow coconut curry sauce.
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T1. Orange Sauce
$8.50
Bell pepper, peapods, onion, and green onion in tangy orange sauce.
